Aim to answer every question before checking. Missed questions point you to the sections you need most.
1. (7.1) The α-carbon of a carbonyl is:
A. α-H acidity drives aldol, Claisen, and alkylation chemistry.
2. (7.1) Typical α-H pKa in a simple ketone or aldehyde is:
B. β-ketoesters (two flanking carbonyls) have pKa ~11, much more acidic still.
3. (7.2) Keto-enol tautomerism is:
C. Tautomers are structural (constitutional) isomers that rapidly interconvert.
4. (7.2) At equilibrium, simple ketones and aldehydes:
D. The C=O bond is stronger than C=C plus O-H combined. 1,3-diketones are an exception, where the enol can dominate.
5. (7.3) An enolate is formed by:
A. Enolates are ambident nucleophiles but usually react at the α-carbon to form new C-C bonds.
6. (7.3) The resonance structures of an enolate show the negative charge on:
B. The oxygen contributor (with C=C and O⁻) is lower energy than the carbon contributor (C⁻ with C=O).
7. (7.4) Kinetic vs thermodynamic enolates differ because:
C. Classic controlled deprotonation: LDA for kinetic; NaH or NaOEt for thermodynamic.
8. (7.4) LDA (lithium diisopropylamide) in THF at -78 °C favors:
D. LDA's steric bulk grabs the most accessible α-H, and the low T prevents equilibration.
9. (7.5) The aldol reaction:
A. A hallmark carbon-carbon bond-forming reaction in organic and biological chemistry.
10. (7.5) The aldol "condensation" step that follows the initial addition is:
B. Heat and acid drive elimination of water from the β-hydroxy aldol product.
11. (7.6) A crossed aldol reaction:
C. Without these tactics, a crossed aldol produces a mess of four possible products.
12. (7.6) A Claisen-Schmidt reaction is a crossed aldol between:
D. Benzaldehyde, with no α-H, cannot form an enolate, so it serves cleanly as the electrophile.
13. (7.7) A Claisen condensation occurs when:
A. The classic product ethyl acetoacetate (ethyl 3-oxobutanoate) comes from a Claisen condensation of ethyl acetate.
14. (7.7) A Claisen condensation requires:
B. Deprotonating the β-ketoester product removes it from the equilibrium, pulling the reaction forward.
15. (7.8) A Dieckmann cyclization is:
C. The two ester groups on a single chain react intramolecularly to form a ring.
16. (7.8) Intramolecular cyclizations generally favor:
D. Small rings are strained; very large rings are unlikely due to entropy. Baldwin's rules summarize which cyclizations are favorable.
17. (7.9) α-Alkylation of a ketone:
A. Effective alkyl halides are primary or methyl; secondary/tertiary tend to eliminate instead.
18. (7.9) Using LDA for enolate formation during alkylation favors:
B. Stoichiometric LDA generates the enolate quantitatively; any residual ketone is unavailable for second alkylation.
19. (7.10) A Michael addition is:
C. The nucleophile adds to the β-carbon; protonation at the α-carbon gives a saturated 1,5-dicarbonyl.
20. (7.10) Good Michael donors include:
D. Well-stabilized enolates favor reversible 1,4-addition rather than irreversible 1,2-addition.
21. (7.11) Biological analogues of aldol and Claisen chemistry include:
A. Enzymes stabilize enolate-like intermediates and position the two carbonyls for selective C-C formation.
22. (7.11) A common biological Michael-type addition:
B. The second step of β-oxidation hydrates the trans-Δ² double bond of an acyl-CoA, similar to Michael chemistry.
23. (7.11) Enolate chemistry is important in biology because:
C. Aldol/Claisen-like chemistry is ubiquitous in central metabolism.
24. (7.10) Michael addition typically gives:
D. Cuprate nucleophiles and stabilized anions strongly favor 1,4- over 1,2-addition.